UNI EN 13389 : 2010
Current
The latest, up-to-date edition.
FOOD PROCESSING MACHINERY - MIXERS WITH HORIZONTAL SHAFTS - SAFETY AND HYGIENE REQUIREMENTS
02-24-2010
PREMESSA
INTRODUZIONE
1 SCOPO E CAMPO DI APPLICAZIONE
2 RIFERIMENTI NORMATIVI
3 TERMINI, DEFINIZIONI, MODALITA DI FUNZIONAMENTO E
DESCRIZIONE
4 ELENCO DEI PERICOLI SIGNIFICATIVI
5 REQUISITI DI SICUREZZA E DI IGIENE E/O MISURE PROTETTIVE
6 VERIFICA DEI REQUISITI E/O MISURE DI SICUREZZA E IGIENE
7 INFORMAZIONI PER L'USO
APPENDICE A (normativa) - PROCEDURA PER PROVE DI RUMOROSITA
PER MESCOLATORI A BRACCI ORIZZONTALI (ACCURATEZZA DI
CLASSE 2)
APPENDICE B (normativa) - PRINCIPI DI PROGETTAZIONE PER
GARANTIRE LA PULIBILITA DEI MESCOLATORI A BRACCI
ORIZZONTALI
APPENDICE ZA (informativa) - RAPPORTO FRA LA PRESENTE NORMA
EUROPEA E I REQUISITI ESSENZIALI DELLA DIRETTIVA
UE 98/37/CE, AGGIORNATA DALLA 98/79/CE
APPENDICE ZB (informativa) - RAPPORTO FRA LA PRESENTE NORMA
EUROPEA E I REQUISITI ESSENZIALI DELLA DIRETTIVA
UE 2006/42/CE
BIBLIOGRAFIA
Describes requirements for the design, transport, installation, operation and maintenance of batch production fixed or tilting horizontal bowl type mixers with one or two rotating shafts with or without movable blades.
Committee |
CT 3
|
DocumentType |
Standard
|
ProductNote |
Italian version of this standard is now available.
|
PublisherName |
Ente Nazionale Italiano di Unificazione (UNI)
|
Status |
Current
|
Supersedes |
Standards | Relationship |
EN 13389:2005+A1:2009 | Identical |
DIN EN 13389:2010-10 | Identical |
NF EN 13389 : 2006 + A1 2010 | Identical |
NBN EN 13389 : 2006 + A1 2010 | Identical |
NEN EN 13389 : 2005 + A1 2010 | Identical |
NS EN 13389 : 2005 + A1 2009 | Identical |
I.S. EN 13389:2005 | Identical |
SN EN 13389+A1:2010 | Identical |
BS EN 13389 : 2005 | Identical |
UNE-EN 13389:2006 | Identical |
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EN 953:1997+A1:2009 | Safety of machinery - Guards - General requirements for the design and construction of fixed and movable guards |
ISO 12100-2:2003 | Safety of machinery Basic concepts, general principles for design Part 2: Technical principles |
EN ISO 13732-3:2008 | Ergonomics of the thermal environment - Methods for the assessment of human responses to contact with surfaces - Part 3: Cold surfaces (ISO 13732-3:2005) |
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EN ISO 13849-1:2015 | Safety of machinery - Safety-related parts of control systems - Part 1: General principles for design (ISO 13849-1:2015) |
ISO 13850:2015 | Safety of machinery Emergency stop function Principles for design |
EN ISO 4871:2009 | Acoustics - Declaration and verification of noise emission values of machinery and equipment (ISO 4871:1996) |
EN 626-1:1994+A1:2008 | Safety of machinery - Reduction of risks to health from hazardous substances emitted by machinery - Part 1: Principles and specifications for machinery manufacturers |
EN 60529:1991/AC:2016-12 | DEGREES OF PROTECTION PROVIDED BY ENCLOSURES (IP CODE) (IEC 60529 EDITION 2.2 CORRIGENDUM 2:2015) |
EN ISO 11688-1:2009 | Acoustics - Recommended practice for the design of low-noise machinery and equipment - Part 1: Planning (ISO/TR 11688-1:1995) |
ISO 13849-1:2015 | Safety of machinery — Safety-related parts of control systems — Part 1: General principles for design |
ISO 11201:2010 | Acoustics Noise emitted by machinery and equipment Determination of emission sound pressure levels at a work station and at other specified positions in an essentially free field over a reflecting plane with negligible environmental corrections |
EN 60204-1 : 2006 COR 2010 | SAFETY OF MACHINERY - ELECTRICAL EQUIPMENT OF MACHINES - PART 1: GENERAL REQUIREMENTS |
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