SN EN 14569 : 2005
Current
The latest, up-to-date edition.
FOODSTUFFS - MICROBIOLOGICAL SCREENING FOR IRRADIATED FOOD USING LAL/GNB PROCEDURES
01-12-2013
Foreword
1 Scope
2 Normative references
3 Principle
4 Procedures
5 Evaluation
6 Limitations
7 Validation
8 Test report
Annex A (normative) Enumeration of total viable Gram negative
bacteria (GNB)
Annex B (normative) Determination of endotoxin concentration
using the Limulus amoebocyte lysate (LAL) test
Annex C (informative) Figures
Bibliography
Describes the microbiological screening method comprising two procedures, which are carried out in parallel.
DocumentType |
Standard
|
PublisherName |
Swiss Standards
|
Status |
Current
|
Standards | Relationship |
DIN EN 14569:2005-01 | Identical |
BS EN 14569:2004 | Identical |
EN 14569:2004 | Identical |
UNI EN 14569 : 2005 | Identical |
UNE-EN 14569:2005 | Identical |
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