NFV 03 707 : 2000
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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CEREALS AND CEREAL PRODUCTS - DETERMINATION OF MOISTURE CONTENT - ROUTINE REFERENCE METHOD
01-01-2010
01-12-2013
Le présent document décrit une méthode de référence pratique pour la détermination de la teneur en eau dans les céréales et les produits céréaliers. Elle est applicable aux produits suivants: blé, riz (paddy, décortiqué et usiné), orge, millet (Panicum miliaccum), seigle, avoine, triticale, sorgho et kaffir (Sorghum vulgaire caffrorum), à l'état de grains, grains broyés, semoule ou farine. La méthode n'est pas applicable au maïs, pour lequel une méthode est décrite dans l'ISO 6540.
| DevelopmentNote |
Indice de Classement: V03-707 Supersedes NF ISO 712. (09/2000)
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| DocumentType |
Standard
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| PublisherName |
Association Francaise de Normalisation
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| Status |
Superseded
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| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| ISO 712:2009 | Identical |
| NFV 03 170 : 2006 XP | CEREALS AND CEREAL PRODUCTS - COMMON WHEAT (TRITICUM AESTIVUM L.) - DETERMINATION OF ALVEOGRAPH PROPERTIES OF DOUGH AT CONSTANT HYDRATION FROM COMMERCIAL OR TEST FLOURS AND TEST MILLING METHODOLOGY |
| NF ISO 7970 : 2000 | WHEAT (TITRICUM AESTIVUM L.) - SPECIFICATION |
| NFV 03 765 : 2009 | CEREAL AND CEREAL PRODUCT - COMMON WHEAT (T. AESTIVUM) FLOUR - MEASURE OF FLOUR WATER ABSORPTION AND RHEOLOGICAL BEHAVIOUR OF DOUGH DURING MIXING USING THE MIXOLAB |
| XP CEN/TS 15731 : 2008 XP | CEREALS AND CEREAL PRODUCTS - COMMON WHEAT (TRITICUM AESTIVUM L.) - DETERMINATION OF ALVEOGRAPH PROPERTIES OF DOUGH AT ADAPTED HYDRATION FROM COMMERCIAL OR TEST FLOURS AND TEST MILLING METHODOLOGY |
| NFV 03 731 : 2006 | WHEAT FLOUR - METHOD FOR THE MEASUREMENT OF DAMAGE OF STARCH BY MEANS OF SDMATIC |
| NF ISO 711 : 1989 | CEREALS AND CEREAL PRODUCTS - DETERMINATION OF MOISTURE CONTENT (BASIC REFERENCE METHOD) |
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