DIN EN 15234-6:2012-04
Current
Current
The latest, up-to-date edition.
Solid biofuels - Fuel quality assurance - Part 6: Non-woody pellets for non-industrial use
Available format(s)
Hardcopy , PDF
Language(s)
German, English
Published date
04-01-2012
Important note : All end users must be registered with an Account prior to user licenses being assigned.| DocumentType |
Standard
|
| Pages |
18
|
| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
| Status |
Current
|
| Standards | Relationship |
| EN 15234-6:2012 | Identical |
| EN 15103:2009 | Solid biofuels - Determination of bulk density |
| CEN/TS 15370-1:2006 | Solid biofuels - Method for the determination of ash melting behaviour - Part 1: Characteristic temperatures method |
| EN 15210-1:2009 | Solid biofuels - Determination of mechanical durability of pellets and briquettes - Part 1: Pellets |
| EN 14588:2010 | Solid biofuels - Terminology, definitions and descriptions |
| EN 14961-1:2010 | Solid biofuels - Fuel specifications and classes - Part 1: General requirements |
| EN 14918:2009 | Solid biofuels - Determination of calorific value |
| EN 14774-2:2009 | Solid biofuels - Determination of moisture content - Oven dry method - Part 2: Total moisture - Simplified method |
| EN 16127:2012 | Solid biofuels - Determination of length and diameter of pellets |
| EN 15297:2011 | Solid biofuels - Determination of minor elements - As, Cd, Co, Cr, Cu, Hg, Mn, Mo, Ni, Pb, Sb, V and Zn |
| EN 15289:2011 | Solid biofuels - Determination of total content of sulfur and chlorine |
| EN 15104:2011 | Solid biofuels - Determination of total content of carbon, hydrogen and nitrogen - Instrumental methods |
| PREN 14961-6 : DRAFT 2011 | SOLID BIOFUELS - FUEL SPECIFICATIONS AND CLASSES - PART 6: NON WOODY PELLETS FOR NON-INDUSTRIAL USE |
| EN 14775:2009 | Solid biofuels - Determination of ash content |
| EN 15234-1:2011 | Solid biofuels - Fuel quality assurance - Part 1: General requirements |
| EN 14774-1:2009 | Solid biofuels - Determination of moisture content - Oven dry method - Part 1: Total moisture - Reference method |
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