BS ISO 22717 : 2006
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
COSMETICS - MICROBIOLOGY - DETECTION OF PSEUDOMONAS AERUGINOSA
Hardcopy , PDF
08-31-2010
English
01-01-2006
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Diluents and culture media
5.1 General
5.2 Diluent for the bacterial suspension (tryptone sodium
chloride solution)
5.3 Culture media
6 Apparatus and glassware
7 Strains of micro-organisms
8 Handling of cosmetic products and laboratory samples
9 Procedure
9.1 General recommendation
9.2 Preparation of the initial suspension in the enrichment
broth
9.3 Incubation of the inoculated enrichment broth
9.4 Detection and Identification of Pseudomonas aeruginosa
10 Expression of results
11 Neutralization of the antimicrobial properties of the product
11.1 General
11.2 Preparation of the inoculum
11.3 Validation of the detection method
12 Test report
Annex A (informative) - Other enrichment broths
Annex B (informative) - Neutralizers of antimicrobial activity
of preservatives and rinsing liquids
Bibliography
Provides general guidelines for the detection and identification of the specified micro-organism Pseudomonas aeruginosa in cosmetic products.
Committee |
CW/217
|
DevelopmentNote |
Renumbered & superseded by BS EN ISO 22717. (08/2010)
|
DocumentType |
Standard
|
Pages |
22
|
PublisherName |
British Standards Institution
|
Status |
Superseded
|
SupersededBy |
Standards | Relationship |
ISO 22717:2015 | Identical |
EN 12353:2013 | Chemical disinfectants and antiseptics - Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity |
ISO 21148:2017 | Cosmetics — Microbiology — General instructions for microbiological examination |
EN 1040:2005 | Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic bactericidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1) |
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