BS EN ISO 9936:2016
Current
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils. Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
04-30-2016
Publisher
Important note : All end users must be registered with an Account prior to user licenses being assigned.| Committee |
AW/307
|
| DevelopmentNote |
Supersedes BS 684-2.46(1998) & 04/30124460 DC (05/2006)
|
| DocumentType |
Standard
|
| Pages |
26
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| UNE-EN ISO 9936:2016 | Identical |
| DIN EN ISO 9936 E : 2016 | Identical |
| NF EN ISO 9936 : 2016 | Identical |
| I.S. EN ISO 9936:2016 | Identical |
| NBN EN ISO 9936 : 2016 | Identical |
| NEN EN ISO 9936 : 2016 | Identical |
| SN EN ISO 9936:2016 | Identical |
| EN ISO 9936:2016 | Identical |
| ISO 9936:2016 | Identical |
| UNI EN ISO 9936 : 2011 | Identical |
| NS EN ISO 9936 : 2016 | Identical |
| DIN EN ISO 9936:2016-11 | Identical |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 5555:2001 | Animal and vegetable fats and oils — Sampling |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
| ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample |
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