ASTM F 1217 : 2017 : REDLINE
Current
The latest, up-to-date edition.
Standard Specification for Cooker, Steam
English
12-18-2017
Important note : All end users must be registered with an Account prior to user licenses being assigned.CONTAINED IN VOL. 15.12, 2017 Defines food cookers and food reheaters which use steam as the heat source.
| Committee |
F 26
|
| DevelopmentNote |
Supersedes MIL C 2354 (F). (09/2004)
|
| DocumentType |
Redline
|
| Pages |
7
|
| PublisherName |
American Society for Testing and Materials
|
| Status |
Current
|
1.1This specification covers food cookers and food reheaters which use steam as the heat source. These units are also known as steamers, steam ovens, and steam cookers which utilize steam generated by gas, electric heat, or steam coil sources, or a combination thereof, in commercial and institutional food service establishments. This specification can be used for sub-zero-pressure steamers, pressure steamers, combination pressure/pressureless steamers, boilerless steamers, and connectionless steamers, and does not cover steam cooking equipment used by food processors who normally package the food that they cook.
1.2The values stated in inch-pound units are to be regarded as the standard. The SI values given in parentheses are provided for information only.
1.3This standard may involve hazardous materials, operations, and equipment. This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.
1.4This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
| ANSI Z21.69 : 2015 | CONNECTORS FOR MOVEABLE GAS APPLIANCES |
| ASTM A 635/A635M : 2015 : REDLINE | Standard Specification for Steel, Sheet and Strip, Heavy-Thickness Coils, Hot-Rolled, Alloy, Carbon, Structural, High-Strength Low-Alloy, and High-Strength Low-Alloy with Improved Formability, General Requirements for |
| ANSI B11 : 2008 | GENERAL SAFETY REQUIREMENTS COMMON TO ANSI B11 MACHINES |
| ASME PV CODE 4 : 2017 | BPVC Section IV-BOILER AND PRESSURE VESSEL CODE - RULES FOR CONSTRUCTION OF HEATING BOILERS |
| NSF 4 : 2016 | COMMERCIAL COOKING, RETHERMALIZATION, AND POWERED HOT FOOD HOLDING AND TRANSPORTATION EQUIPMENT |
| ASTM A 478 : 1997 | Standard Specification for Chromium-Nickel Stainless Steel Weaving and Knitting Wire |
| MIL-STD-461 Revision G:2015 | REQUIREMENTS FOR THE CONTROL OF ELECTROMAGNETIC INTERFERENCE CHARACTERISTICS OF SUBSYSTEMS AND EQUIPMENT |
| NFPA 70 : 2017 | NATIONAL ELECTRICAL CODE |
| MIL-STD-1399-300 Revision B:2008 | ELECTRIC POWER, ALTERNATING CURRENT |
| ASTM B 209 : 2014 : REDLINE | Standard Specification for Aluminum and Aluminum-Alloy Sheet and Plate |
| ASME PV CODE 8 SET : 2013 | ASME BOILER AND PRESSURE VESSEL CODE (BPVC) - RULES FOR CONSTRUCTION OF PRESSURE VESSELS (SET) |
| NFPA 54 : 2018 | NATIONAL FUEL GAS CODE |
| ANSI Z83.11 : 2016 | GAS FOOD SERVICE EQUIPMENT |
| MIL-STD-167-1 Revision A:2005 | MECHANICAL VIBRATIONS OF SHIPBOARD EQUIPMENT (TYPE 1 - ENVIRONMENTAL AND TYPE 2 - INTERNALLY EXCITED) |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.