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AS 4941-2001

AS 4941-2001

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Current

The latest, up-to-date edition.

Oil of Backhousia citriodora, citral type (lemon myrtle oil) (Reconfirmed 2013)

Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Published date

07-13-2011

Publisher

Standards Australia

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Hardcopy - English
PDF 1 User - English
PDF 3 Users - English
PDF 5 Users - English
PDF 9 Users - English
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Sets out certain characteristics of the oil of Backhousia citriodora, citral type (lemon myrtle oil), in order to facilitate assessment of its quality.

Committee
CH-021
DocumentType
Standard
ISBN
0 7337 3939 3
Pages
6
ProductNote
This standard has been reconfirmed in Australia in 2013 and remains current in New Zealand. Reconfirmation Notice 27-09-2013
PublisherName
Standards Australia
Status
Current
Supersedes
UnderRevision

This Standard specifies certain characteristics of the oil of Backhousia citriodora, citral type (lemon myrtle oil), in order to facilitate assessment of its quality.

First published as AS 4941-2001.
Reissued incorporating Amendment No. 1 (November 2011).

AS/NZS 2106.0:1999 Methods for the determination of the flash point of flammable liquids (closed cup) - General
AS/NZS 2106.3:1999 Methods for the determination of the flash point of flammable liquids (closed cup) Flash/no flash test - Rapid equilibrium method
AS/NZS 2106.5:1999 Methods for the determination of the flash point of flammable liquids (closed cup) Flash/no flash test - Closed cup equilibrium method
AS/NZS 2106.4:1999 Methods for the determination of the flash point of flammable liquids (closed cup) Determination of flash point - Rapid equilibrium method
AS/NZS 2106.1:1999 Methods for the determination of the flash point of flammable liquids (closed cup) Abel closed cup method
AS 4550-1999 Essential oils - Sampling
AS/NZS 2106.6:1999 Methods for the determination of the flash point of flammable liquids (closed cup) Determination of flash point - Closed cup equilibrium method
AS/NZS 2106.2:1999 Methods for the determination of the flash point of flammable liquids (closed cup) Pensky-Martens closed cup method

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