I.S. EN ISO 5155:1996
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
HOUSEHOLD REFRIGERATING APPLIANCES - FROZEN FOOD STORAGE CABINETS AND FOOD FREEZERS - CHARACTERISTICS AND TEST METHODS
Hardcopy , PDF
14-12-2005
English
01-01-1996
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1 Scope
2 Normative references
3 Definitions
4 Classification
5 Materials, design and manufacture
6 Required characteristics
7 Determination of linear dimensions, volumes and
areas
8 General test conditions
9 Testing the airtightness of door or lid seal(s)
10 Testing the opening force of door(s) or lids(s)
11 Testing the durability of hinges and handles of
door(s) and lid(s)
12 Testing the mechanical strength of shelves and
baskets
13 Testing the storage temperatures
14 Water vapour condensation test
15 Energy-consumption test
16 Temperature rise test (if applicable)
17 Freezing test (only to freezers)
18 Final test report
19 Designation
20 Marking
21 Technical and advertising literature
22 Instructions for use and maintenance
Annex A (informative) Particular conditions for various
countries
Annex B (informative) Bibliography
Specifies the essential characteristics for household frozen food storage cabinets and food freezers that are wholly factory assembled. Also lays down the methods of test for the checking of these characteristics.
| DocumentType |
Standard
|
| Pages |
52
|
| PublisherName |
National Standards Authority of Ireland
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| SN EN ISO 5155 : 1996 | Identical |
| EN ISO 5155 : 1995 | Identical |
| NF EN ISO 5155 : 1996 | Identical |
| BS EN ISO 5155:1996 | Identical |
| NBN EN ISO 5155 : 1996 | Identical |
| NS EN ISO 5155 : 1ED 1995 | Identical |
| ISO 5155:1995 | Identical |
| UNI EN ISO 5155 : 1999 | Identical |
| NEN EN ISO 5155 : 1995 | Identical |
| UNE-EN ISO 5155:1997 | Identical |
| DIN EN ISO 5155:1996-03 | Identical |
| IEC 60335-2-24:2010+AMD1:2012+AMD2:2017 CSV | Household and similar electrical appliances - Safety - Part 2-24: Particular requirements for refrigerating appliances, ice-cream appliances and ice makers |
| ISO 5149:1993 | Mechanical refrigerating systems used for cooling and heating Safety requirements |
| ISO 3055:1985 | Kitchen equipment — Coordinating sizes |
| ISO 5731:1978 | Kitchen equipment — Limit of size |
| AHAM HRF 1 : 2016 | ENERGY AND INTERNAL VOLUME OF REFRIGERATING APPLIANCES |
| EN 153:2006 | Methods of measuring the energy consumption of electric mains operated household refrigerators, frozen food storage cabinets, food freezers and their combinations, together with associated characteristics |
| ISO 5732:1978 | Kitchen equipment — Sizes of openings for built-in appliances |
| ISO 8561:1995 | Household frost-free refrigerating appliances Refrigerators, refrigerator-freezers, frozen food storage cabinets and food freezers cooled by internal forced air circulation Characteristics and test methods |
| ISO 534:2011 | Paper and board — Determination of thickness, density and specific volume |
| ISO 7000:2014 | Graphical symbols for use on equipment Registered symbols |
| ISO 817:2014 | Refrigerants Designation and safety classification |
| CAN/CSA-C300-15 | Energy performance and capacity of household refrigerators, refrigerator- freezers, freezers, and wine chillers |
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