ISO/TS 17758:2014
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The latest, up-to-date edition.
Instant dried milk Determination of the dispersibility and wettability
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16-06-2014
ISO/TS 17758|IDF/RM 87:2014 specifies a method for the determination of the dispersibility in water of instant dried milk. The method is applicable to instant dried skimmed milk manufactured by either the "straight-through" or the "re-wet" process and also to instant dried whole milk.
DevelopmentNote |
Supersedes ISO/DIS 17758. Also numbered as IDF 87. (06/2014)
|
DocumentType |
Technical Specification
|
Pages |
10
|
PublisherName |
International Organization for Standardization
|
Status |
Current
|
Standards | Relationship |
PKN ISO/TS 17758 : 2017 | Identical |
NEN NPR ISO/TS 17758 : 2014 | Identical |
XP ISO/TS 17758 : 2014 XP | Identical |
PD ISO/TS 17758:2014 | Identical |
ISO 6731:2010 | Milk, cream and evaporated milk — Determination of total solids content (Reference method) |
ISO 707:2008 | Milk and milk products — Guidance on sampling |
ISO 565:1990 | Test sieves — Metal wire cloth, perforated metal plate and electroformed sheet — Nominal sizes of openings |
ISO 5537:2004 | Dried milk — Determination of moisture content (Reference method) |
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