EN ISO 7218 : 2007 COR 2014
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - GENERAL REQUIREMENTS AND GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS (ISO 7218:2007/AMD 1:2013, CORRECTED VERSION 2014-04-15)
20-04-2022
12-01-2013
Foreword
Introduction
1 Scope
2 Normative references
3 Premises
4 Staff
5 Apparatus and equipment
6 Preparation of glassware and other laboratory materials
7 Preparation and sterilization of culture media
8 Laboratory samples
9 Examination
10 Enumeration
11 Detection method (qualitative method)
12 Confirmatory methods
13 Test report
14 Validation of microbiological methods
15 Quality assurance of results/quality control of
performance
Annex A (informative) - Properties of some disinfectants
Annex B (informative) - Confidence intervals for
colony count technique
Annex C (normative) - Determination of most probable number
Annex D (normative) - Counting of colonies
with two dishes per dilution
Bibliography
Provides general requirements and guidance/options intended for three main uses: - implementation of ISO/TC 34/SC 9 or ISO/TC 34/SC 5 standards for detection or enumeration of microorganisms, named hereafter 'specific standards'; - good laboratory practice for food microbiological laboratories (the purpose is not to detail them in this International Standard, manuals are available for that purpose); - guidance for accreditation of food microbiological laboratories (this International Standard describes the technical requirements according to Annex B of ISO/IEC 17025:2005 for the accreditation of a microbiological laboratory by national organizations).
Committee |
TC 275
|
DevelopmentNote |
2007 Edition Re-Issued in August 2013 & incorporates AMD 1 2013. (09/2013)
|
DocumentType |
Standard
|
PublisherName |
Comite Europeen de Normalisation
|
Status |
Withdrawn
|
Standards | Relationship |
UNE-EN ISO 7218:2008 | Identical |
I.S. EN ISO 7218:2007 | Identical |
NEN EN ISO 7218 : 2007 AMD 1 2014 | Identical |
UNI EN ISO 7218 : 2013 | Identical |
NBN EN ISO 7218 : 2007 AMD 1 2013 | Identical |
NS EN ISO 7218 : 2007 AMD 1 2013 | Identical |
ISO 7218:2007 | Identical |
NF EN ISO 7218 : 2007 AMD 1 2013 | Identical |
PN EN ISO 7218 : 2008 AMD 1 2013 | Identical |
SN EN ISO 7218 : 2007 AMD 1 2013 | Identical |
BS EN ISO 7218 : 2007 | Identical |
DS EN ISO 7218 : 2007 AMD 1 2013 | Identical |
DIN EN ISO 7218:2014-09 | Identical |
BS EN 15786:2009 | Animal feeding stuffs. Isolation and enumeration of Pediococcus spp. |
BS EN 15784:2009 | Animal feeding stuffs. Isolation and enumeration of presumptive Bacillus spp. |
UNE-EN ISO 6887-5:2011 | Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2010) |
I.S. EN 15787:2009 | |
I.S. EN 15788:2009 | |
DIN EN 15789:2009-12 | Animal feeding stuffs - Isolation and enumeration of yeast probiotic strains |
UNE-EN 16936:2017 | Animal feeding stuffs: Methods of sampling and analysis - Screening on the antibiotics tylosin, virginiamycin, spiramycin, bacitracin-zinc and avoparcin at sub-additive levels in compound feed by a microbiological plate test |
BS EN 16939:2017 | Animal feeding stuffs. Methods of sampling and analysis. Detection of tylosin, spiramycin and virginiamycin. Thin Layer Chromatography and bioautography |
BS EN 15789:2009 | Animal feeding stuffs. Isolation and enumeration of yeast probiotic strains |
DIN EN 16936:2016-01 (Draft) | ANIMAL FEEDING STUFFS - METHODS OF SAMPLING AND ANALYSIS - SCREENING ON THE ANTIBIOTICS TYLOSIN, VIRGINIAMYCIN, SPIRAMYCIN, BACITRACIN-ZINC AND AVOPARCIN AT SUB-ADDITIVE LEVELS IN COMPOUND FEED BY A MICROBIOLOGICAL PLATE TEST |
NF EN 15786 : 2009 | |
12/30237225 DC : 0 | BS EN ISO 16187 - FOOTWEAR - TEST METHODS FOR UPPERS, LINING AND INSOCKS - ANTIBACTERIAL ACTIVITY |
NF EN 15784 : 2009 | |
I.S. EN 16939:2017 | ANIMAL FEEDING STUFFS: METHODS OF SAMPLING AND ANALYSIS - DETECTION OF TYLOSIN, SPIRAMYCIN AND VIRGINIAMYCIN - THIN LAYER CHROMATOGRAPHY AND BIOAUTOGRAPHY |
I.S. EN 15789:2009 | ANIMAL FEEDING STUFFS - ISOLATION AND ENUMERATION OF YEAST PROBIOTIC STRAINS |
I.S. EN 15785:2009 | |
UNI EN 15788 : 2009 | ANIMAL FEEDING STUFFS - ISOLATION AND ENUMERATION OF ENTEROCOCCUS (E. FAECIUM) SPP. |
VDI 4066 Blatt 3:2014-08 | Hygiene requirements for the production and aseptic filling of beverages and dairy products - Hints to microbiological performance tests |
BS EN 16936:2017 | Animal feeding stuffs. Methods of sampling and analysis. Screening on the antibiotics tylosin, virginiamycin, spiramycin, bacitracin-zinc and avoparcin at sub-additive levels in compound feed by a microbiological plate test |
NF EN 15787 : 2009 | |
BS EN 15788:2009 | Animal feeding stuffs. Isolation and enumeration of Enterococcus (E. faecium) spp. |
UNI EN 15789 : 2009 | ANIMAL FEEDING STUFFS - ISOLATION AND ENUMERATION OF YEAST PROBIOTIC STRAINS |
NF EN 15785 : 2009 | |
NF EN 15789 : 2009 | ANIMAL FEEDING STUFFS - ISOLATION AND ENUMERATION OF YEAST PROBIOTIC STRAINS |
17/30348279 DC : 0 | BS EN 1104 - PAPER AND BOARD INTENDED TO COME INTO CONTACT WITH FOODSTUFFS - DETERMINATION OF THE TRANSFER OF ANTIMICROBIAL CONSTITUENTS |
UNI EN 15785 : 2009 | ANIMAL FEEDING STUFFS - ISOLATION AND ENUMERATION OF BIFIDOBACTERIUM SPP. |
DIN EN 16939:2015-12 (Draft) | ANIMAL FEEDING STUFFS - METHODS OF SAMPLING AND ANALYSIS - DETECTION OF TYLOSIN, SPIRAMYCIN AND VIRGINIAMYCIN - THIN LAYER CHROMATOGRAPHY AND BIOAUTOGRAPHY |
DIN EN 15788:2009-12 | Animal feeding stuffs - Isolation and enumeration of Enterococcus (E. faecium) spp. |
UNI EN 15786 : 2009 | ANIMAL FEEDING STUFFS - ISOLATION AND ENUMERATION OF PEDIOCOCCUS SPP. |
UNI EN 15784 : 2009 | ANIMAL FEEDING STUFFS - ISOLATION AND ENUMERATION OF PRESUMPTIVE BACILLUS SPP. |
DIN EN 15784:2009-12 | Animal feeding stuffs - Isolation and enumeration of presumptive Bacillus spp. |
UNI EN 15787 : 2009 | ANIMAL FEEDING STUFFS - ISOLATION AND ENUMERATION OF LACTOBACILLUS SPP. |
DIN EN 15785:2009-12 | Animal feeding stuffs - Isolation and enumeration of Bifidobacterium spp. |
BS EN 15787:2009 | Animal feeding stuffs. Isolation and enumeration of Lactobacillus spp. |
15/30330810 DC : 0 | BS EN 16936 - ANIMAL FEEDING STUFFS: METHODS OF SAMPLING AND ANALYSIS - SCREENING ON THE ANTIBIOTICS TYLOSIN, VIRGINIAMYCIN, SPIRAMYCIN, BACITRACIN-ZINC AND AVOPARCIN AT SUB-ADDITIVE LEVELS IN COMPOUND FEED BY A MICROBIOLOGICAL PLATE TEST - COMPLEMENTARY ELEMENT |
NF EN 15788 : 2009 | |
PREN 17141 : DRAFT 2017 | CLEANROOMS AND ASSOCIATED CONTROLLED ENVIRONMENTS - BIOCONTAMINATION CONTROL |
I.S. EN 15784:2009 | |
I.S. EN 16936:2017 | ANIMAL FEEDING STUFFS: METHODS OF SAMPLING AND ANALYSIS - SCREENING ON THE ANTIBIOTICS TYLOSIN, VIRGINIAMYCIN, SPIRAMYCIN, BACITRACIN-ZINC AND AVOPARCIN AT SUB-ADDITIVE LEVELS IN COMPOUND FEED BY A MICROBIOLOGICAL PLATE TEST |
EN 16936:2017 | Animal feeding stuffs: Methods of sampling and analysis - Screening on the antibiotics tylosin, virginiamycin, spiramycin, bacitracin-zinc and avoparcin at sub-additive levels in compound feed by a microbiological plate test |
EN 15785:2009 | Animal feeding stuffs - Isolation and enumeration of Bifidobacterium spp. |
EN 16939:2017 | Animal feeding stuffs: Methods of sampling and analysis - Detection of tylosin, spiramycin and virginiamycin - Thin Layer Chromatography and bioautography |
DIN EN 15786:2009-12 | Animal feeding stuffs - Isolation and enumeration of Pediococcus spp. |
PREN 1104 : DRAFT 2017 | PAPER AND BOARD INTENDED TO COME INTO CONTACT WITH FOODSTUFFS - DETERMINATION OF THE TRANSFER OF ANTIMICROBIAL CONSTITUENTS |
DIN EN 15787:2009-12 | Animal feeding stuffs - Isolation and enumeration of Lactobacillus spp. |
BS EN 15785:2009 | Animal feeding stuffs. Isolation and enumeration of Bifidobacterium spp. |
17/30329441 DC : 0 | BS EN 17141 - CLEANROOMS AND ASSOCIATED CONTROLLED ENVIRONMENTS - BIOCONTAMINATION CONTROL |
I.S. EN 15786:2009 | ANIMAL FEEDING STUFFS - ISOLATION AND ENUMERATION OF PEDIOCOCCUS SUPP. |
DIN EN 16939:2017-10 | ANIMAL FEEDING STUFFS - METHODS OF SAMPLING AND ANALYSIS - DETECTION OF TYLOSIN, SPIRAMYCIN AND VIRGINIAMYCIN - THIN LAYER CHROMATOGRAPHY AND BIOAUTOGRAPHY |
EN 15789:2009 | Animal feeding stuffs - Isolation and enumeration of yeast probiotic strains |
EN 15784:2009 | Animal feeding stuffs - Isolation and enumeration of presumptive Bacillus spp. |
EN 15787:2009 | Animal feeding stuffs - Isolation and enumeration of Lactobacillus spp. |
EN 15788:2009 | Animal feeding stuffs - Isolation and enumeration of Enterococcus (E. faecium) spp. |
EN 15786:2009 | Animal feeding stuffs - Isolation and enumeration of Pediococcus spp. |
ISO 22174:2005 | Microbiology of food and animal feeding stuffs — Polymerase chain reaction (PCR) for the detection of food-borne pathogens — General requirements and definitions |
ISO/IEC 17025:2005 | General requirements for the competence of testing and calibration laboratories |
ISO/TS 19036:2006 | Microbiology of food and animal feeding stuffs Guidelines for the estimation of measurement uncertainty for quantitative determinations |
ISO/IEC Guide 43-1:1997 | Proficiency testing by interlaboratory comparisons Part 1: Development and operation of proficiency testing schemes |
ISO 835:2007 | Laboratory glassware — Graduated pipettes |
ISO 8261:2001 | Milk and milk products General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination |
ISO 8199:2005 | Water quality General guidance on the enumeration of micro-organisms by culture |
ISO 7712:1983 | Laboratory glassware — Disposable Pasteur pipettes |
ISO 80000-2:2009 | Quantities and units Part 2: Mathematical signs and symbols to be used in the natural sciences and technology |
ISO 17604:2015 | Microbiology of the food chain Carcass sampling for microbiological analysis |
ISO 14461-1:2005 | Milk and milk products Quality control in microbiological laboratories Part 1: Analyst performance assessment for colony counts |
ISO 14461-2:2005 | Milk and milk products Quality control in microbiological laboratories Part 2: Determination of the reliability of colony counts of parallel plates and subsequent dilution steps |
AS 1766.1-1975 | Methods for the microbiological examination of food General procedures and techniques |
ISO/TR 13843:2000 | Water quality Guidance on validation of microbiological methods |
ISO 9001:2015 | Quality management systems — Requirements |
ISO 16654:2001 | Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157 |
ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
ISO 9998:1991 | Water quality Practices for evaluating and controlling microbiological colony count media used in water quality tests |
EN 12469:2000 | Biotechnology - Performance criteria for microbiological safety cabinets |
ISO 18593:2004 | Microbiology of food and animal feeding stuffs Horizontal methods for sampling techniques from surfaces using contact plates and swabs |
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