BS ISO 5548:2004
Current
The latest, up-to-date edition.
Caseins and caseinates. Determination of lactose content. Photometric methods
Hardcopy , PDF
English
07-12-2004
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Procedure
8.1 Preparation of test sample
8.2 Preparation of a blank solution
8.3 Test portion
8.4 Test solution
8.5 Determination
8.6 Preparation of calibration graph
9 Calculation and expression of results
9.1 Calculation
9.2 Expression of results
10 Precision
10.1 Repeatability
10.2 Reproducibility
11 Test report
Bibliography
Defines a photometric method for the determination of the content of lactose and other soluble carbohydrates in caseins and caseinates containing less than 2,0 % of total soluble carbohydrates.
Committee |
AW/5
|
DevelopmentNote |
Reviewed and confirmed by BSI, October 2007. (09/2007)
|
DocumentType |
Standard
|
Pages |
16
|
PublisherName |
British Standards Institution
|
Status |
Current
|
Standards | Relationship |
ISO 5548:2004 | Identical |
ISO 3310-1:2016 | Test sieves Technical requirements and testing Part 1: Test sieves of metal wire cloth |
ISO 707:2008 | Milk and milk products — Guidance on sampling |
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