BS ISO 19610:2017
Current
The latest, up-to-date edition.
Traditional Chinese medicine. General requirements for industrial manufacturing process of red ginseng (Panax ginseng C.A. Meyer)
Hardcopy , PDF
English
04-05-2017
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Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 General
5 Industrial manufacturing process of red ginseng
6 Packaging and labelling
Bibliography
Describes the general requirements for the industrial manufacturing process of red ginseng from Panax ginseng C.A. Meyer which is the only species from which red ginseng is processed.
| Committee |
CH/100/1
|
| DevelopmentNote |
Supersedes 16/30301327 DC. (05/2017)
|
| DocumentType |
Standard
|
| Pages |
18
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This document specifies the general requirements for the industrial manufacturing process of red ginseng from Panax ginseng C.A. Meyer which is the only species from which red ginseng is processed[6-11]. It is intended that manufacturers perform the appropriate washing, steaming, drying and packaging processes to assure the quality of red ginseng products for consumers.
| Standards | Relationship |
| ISO 19610:2017 | Identical |
| SAC GB/T 22538 : 2008 | THE GRADE QUALITY OF RED GINSENG |
| ISO 14159:2002 | Safety of machinery — Hygiene requirements for the design of machinery |
| ISO 17217-1:2014 | Traditional Chinese medicine — Ginseng seeds and seedlings — Part 1: Panax ginseng C.A. Meyer |
| ISO 18664:2015 | Traditional Chinese Medicine Determination of heavy metals in herbal medicines used in Traditional Chinese Medicine |
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