BS EN 1230-2:2009
Current
The latest, up-to-date edition.
Paper and board intended to come into contact with foodstuffs. Sensory analysis Off-flavour (taint)
Hardcopy , PDF
English
30-11-2009
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Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Test panel
7 Test conditions
8 Equipment
9 Sampling and storage of sample
10 Preparation of sample
11 Procedure
12 Evaluation
13 Expression of results
14 Test report
Annex A (informative) - Example of an efficient cleaning
procedure
Annex B (informative) - Example of an assembly for the storage
of test pieces and test substance
Annex C (informative) - Example of an evaluation form for
extended triangle test
Annex D (normative) - Triangle test significance table
Bibliography
Describes whether a paper or board sample contains substances which may be transmitted through the air space to a test substance and affect its taste.
| Committee |
PAI/11
|
| DevelopmentNote |
Supersedes 00/706168 DC (04/2002) Supersedes 08/30175646 DC. (11/2009)
|
| DocumentType |
Standard
|
| Pages |
20
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This European Standard specifies whether a paper or board sample contains substances which may be trans-mitted through the air space to a test substance and affect its taste. It is applicable to all kinds of paper and board, including coated and printed material, intended to come into contact with foodstuffs. It is not applicable for the determination of consumers\' preference.
| Standards | Relationship |
| NF EN 1230-2 : 2009 | Identical |
| NS EN 1230-2 : 2009 | Identical |
| I.S. EN 1230-2:2009 | Identical |
| NBN EN 1230-2 : 2010 | Identical |
| DIN EN 1230-2:2010-02 | Identical |
| SN EN 1230-2 : 2010 | Identical |
| UNE-EN 1230-2:2010 | Identical |
| NEN EN 1230-2 : 2009 | Identical |
| EN 1230-2:2009 | Identical |
| UNI EN 1230-2 : 2009 | Identical |
| ONORM EN 1230-2 : 2010 | Identical |
| BS 4022:1970 | Specification for prefabricated gypsum wallboard panels |
| ISO 8586-1:1993 | Sensory analysis General guidance for the selection, training and monitoring of assessors Part 1: Selected assessors |
| ISO 186:2002 | Paper and board — Sampling to determine average quality |
| EN ISO 186:2002 | Paper and board - Sampling to determine average quality (ISO 186:2002) |
| ISO 6658:2017 | Sensory analysis — Methodology — General guidance |
| ISO 4120:2004 | Sensory analysis Methodology Triangle test |
| ISO 8589:2007 | Sensory analysis — General guidance for the design of test rooms |
| ISO 5492:2008 | Sensory analysis — Vocabulary |
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