AWWA M20 : 2
Current
The latest, up-to-date edition.
WATER CHLORINATION AND CHLORAMINATION PRACTICES AND PRINCIPLES
Hardcopy , PDF
English
01-01-2006
Foreword
Acknowledgments
Chapter 1 - History of Chlorination and Chloramination
Chapter 2 - Properties of Chlorination Chemicals
Chapter 3 - Chlorination Water Chemistry and Disinfection
Mechanisms
Chapter 4 - Chlorine and Ammonia: Handling, Storage,
Feed Equipment, and Systems
Chapter 5 - Chlorine and Ammonia Safety
Chapter 6 - Chlorine/Chloramine Disinfection Strategies
Appendix A - Dechlorination
Appendix B - CT Values for Inactivation of Giardia and
Viruses by Free Chlorine and Other Disinfectants
Appendix C - Chlorine Residual Test Methods
Appendix D - Disinfection (Chlorination) of Facilities
List of AWWA Manuals
Index
Supplies a complete information resource on the uses of chlorine and chloramines in municipal water treatment. Also describes chemical properties, disinfection mechanisms, feed rates, handling, storage, and safety.
DocumentType |
Standard
|
ISBN |
9781583214084
|
Pages |
188
|
PublisherName |
American Water Works Association
|
Status |
Current
|
SupersededBy |
UFC 3-230-02 : 2001 | UNIFIED FACILITIES CRITERIA - OPERATION AND MAINTENANCE: WATER SUPPLY SYSTEMS |
ANSI/AWWA C652 : 2011 | DISINFECTION OF WATER-STORAGE FACILITIES |
AWWA M68 : 2017 | WATER QUALITY IN DISTRIBUTION SYSTEMS |
AWWA M7 : 3 | PROBLEM ORGANISMS IN WATER: IDENTIFICATION AND TREATMENT |
AWWA M65 : 2014 | ON-SITE GENERATION OF HYPOCHLORITE |
AWWA M12 : 5 | SIMPLIFIED PROCEDURES FOR WATER EXAMINATION |
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