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AWWA M20 : 2

Current

Current

The latest, up-to-date edition.

WATER CHLORINATION AND CHLORAMINATION PRACTICES AND PRINCIPLES

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2006

£106.73
Excluding VAT

Foreword
Acknowledgments
Chapter 1 - History of Chlorination and Chloramination
Chapter 2 - Properties of Chlorination Chemicals
Chapter 3 - Chlorination Water Chemistry and Disinfection
            Mechanisms
Chapter 4 - Chlorine and Ammonia: Handling, Storage,
            Feed Equipment, and Systems
Chapter 5 - Chlorine and Ammonia Safety
Chapter 6 - Chlorine/Chloramine Disinfection Strategies
Appendix A - Dechlorination
Appendix B - CT Values for Inactivation of Giardia and
             Viruses by Free Chlorine and Other Disinfectants
Appendix C - Chlorine Residual Test Methods
Appendix D - Disinfection (Chlorination) of Facilities
             List of AWWA Manuals
Index

Supplies a complete information resource on the uses of chlorine and chloramines in municipal water treatment. Also describes chemical properties, disinfection mechanisms, feed rates, handling, storage, and safety.

DocumentType
Standard
ISBN
9781583214084
Pages
188
PublisherName
American Water Works Association
Status
Current
SupersededBy

UFC 3-230-02 : 2001 UNIFIED FACILITIES CRITERIA - OPERATION AND MAINTENANCE: WATER SUPPLY SYSTEMS
ANSI/AWWA C652 : 2011 DISINFECTION OF WATER-STORAGE FACILITIES
AWWA M68 : 2017 WATER QUALITY IN DISTRIBUTION SYSTEMS
AWWA M7 : 3 PROBLEM ORGANISMS IN WATER: IDENTIFICATION AND TREATMENT
AWWA M65 : 2014 ON-SITE GENERATION OF HYPOCHLORITE

AWWA M12 : 5 SIMPLIFIED PROCEDURES FOR WATER EXAMINATION

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