ASTM D 6499 : 2012
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Standard Test Method for The Immunological Measurement of Antigenic Protein in Natural Rubber and its Products
Hardcopy , PDF
11-11-2014
English
01-05-2012
Committee |
D 11
|
DocumentType |
Test Method
|
Pages |
9
|
PublisherName |
American Society for Testing and Materials
|
Status |
Superseded
|
SupersededBy | |
Supersedes |
1.1 This test method covers an immunological method to determine the amount of antigenic protein in natural rubber and its products using rabbit antisera specific for natural rubber latex (NRL) proteins. This immunoassay procedure quantitatively measures the level of antigenic latex proteins in solution using an inhibition format. The samples may include glove or other rubber product extracts which have been collected in order to measure the latex protein levels. Although this method detects antigenic proteins, it should not be considered as a measure of allergenic proteins. Correlation of protein/antigen levels with the level of allergenic proteins has not been fully established.
1.2 For the purpose of this test method, the range of protein will be measured in terms of microgram to milligram quantities.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
ASTM D 7103 : 2018 | Standard Guide for Assessment of Medical Gloves |
ASTM D 1076 : 2015 | Standard Specification for Rubber—Concentrated, Ammonia Preserved, Creamed, and Centrifuged Natural Latex |
ASTM D 7850 : 2018 | Standard Specification for Biological Properties of Industry Reference Materials (IRM) |
ASTM D 3578 : 2005 : R2015 | Standard Specification for Rubber Examination Gloves |
ASTM D 7329 : 2007 : R2018 | Standard Specification for Food Preparation and Food Handling (Food Service) Gloves |
ASTM D 8243 : 2019 | Standard Test Method for Determination of APS Reductase to Estimate Sulfate Reducing Bacterial Bioburdens in Water – Enzyme-Linked Immunosorbent Assay Method |
ASTM D 7198 : 2005 : R2018 | Standard Specification for Disposable Embalming Gloves for Single-Use Applications |
ASTM D 3577 : 2009 : R2015 | Standard Specification for Rubber Surgical Gloves |
ASTM D 7427 : 2016 | Standard Test Method for Immunological Measurement of Four Principal Allergenic Proteins (Hev b 1, 3, 5 and 6.02) in Hevea Natural Rubber and Its Products Derived from Latex |
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