UNE-EN ISO 8534:2017
Current
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO 8534:2017)
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian, English
Published date
28-06-2017
Publisher
Important note : All end users must be registered with an Account prior to user licenses being assigned.| Committee |
CTN 34/SC 6
|
| DocumentType |
Standard
|
| Pages |
18
|
| PublisherName |
Asociacion Espanola de Normalizacion
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| ISO 8534:2017 | Identical |
| EN ISO 8534:2017 | Identical |
| UNE 84617:2012 | Cosmetic raw materials. PEG-3 Distearate. |
| UNE 84134:2015 | Cosmetic raw materials. Caprylic-capric triglyceride. |
| UNE 84139:2013 | Cosmetic raw materials. Polyethylenglycol-100 stearate. |
| UNE 84143:2016 | Cosmetic raw materials. Coconut diethanolamide. |
| UNE 84001:2012 | Cosmetic raw materials. Glycerol |
| UNE 84136:2013 | Cosmetic raw materials. Polyethylenglycol-8 stearate. |
| UNE 84618:2012 | Cosmetic raw materials. PEG-8 Distearate. |
| UNE 84137:2016 | Cosmetic raw materials. Coconut monoethanolamide. |
| UNE 84138:2013 | Cosmetic raw materials. Polyethylenglycol-40. |
| UNE 84092:1997 | COSMETIC RAW MATERIALS. POLYETHYLENGLYCOL-20 STEARATE. |
| UNE 84723:2015 | Cosmetic raw materials. Toothpastes. Cetylpyridinium Chloride |
| ISO/IEC 17025:2005 | General requirements for the competence of testing and calibration laboratories |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 5555:2001 | Animal and vegetable fats and oils — Sampling |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample |
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