NFPA 1581:2022

Chapter 1 Administration 1.1 Scope. 1.2 Purpose. 1.3 Application. 1.4 Equivalency. Chapter 2 Referenced Publications 2.1 General. 2.2 NFPA Publications. 2.3 Other Publications. 2.4 References for Extracts in Mandatory Sections. Chapter 3 Definitions 3.1 General. 3.2 NFPA Official Definitions. 3.3 General Definitions. Chapter 4 Program Components 4.1 Policy. 4.2 Risk Management. 4.3 Training and Education. 4.4 Infection Control Officer. 4.5 Health Maintenance. 4.6 Infectious Exposures. Chapter 5 Fire Department Facilities 5.1 General. 5.2 Kitchen Areas. 5.3 Sleeping Areas. 5.4 Bathrooms. 5.5 Equipment Storage Areas. 5.6 Cleaning Areas. 5.7 Disinfecting Facilities.Chapter 6 Fire Department Apparatus 6.1 General. 6.2 Vehicles Used to Transport Patients. Chapter 7 Protection for Emergency Medical Service Operations 7.1 Personnel. 7.2 Personal Protective Equipment. 7.3 Handling of Sharp Objects. Chapter 8 Cleaning, Disinfecting, and Disposal 8.1 Skin Washing. 8.2 Disinfectants. 8.3 Emergency Medical Equipment and Environmental Surfaces. 8.4 Clothing and Personal Protective Equipment. 8.5 Disposal of Materials. 8.6 Linen. 8.7 Housekeeping. 8.8 Labeling. Annex A Explanatory Material Annex B Sample Policy Statements Annex C Disinfection and Sterilization Methods Annex D Informational References

This standard contains minimum requirements for a fire department infection control program.