NF ISO 8196-2 : 2009
Current
The latest, up-to-date edition.
MILK - DEFINITION AND EVALUATION OF THE OVERALL ACCURACY OF ALTERNATIVE METHODS OF MILK ANALYSIS - PART 2: CALIBRATION AND QUALITY CONTROL IN THE DAIRY LABORATORY
12-01-2013
Avant-propos
Avant-propos
Introduction
1 Domaine d'application
2 Références normatives
3 Termes et définitions
4 Calibrage des appareils
5 Controle qualité en laboratoire laitier de routine
6 Exemples
Bibliographie
La présente partie de l'ISO 8196 FIL 128 donne des directives pour l'étalonnage des appareils et les protocoles de controle qualité pour l'analyse du lait dans les laboratoires laitiers.
| DevelopmentNote |
Indice de classement: V04-041-2. PR NF ISO 8196-2 May 2007. (05/2007)
|
| DocumentType |
Standard
|
| PublisherName |
Association Francaise de Normalisation
|
| Status |
Current
|
| Standards | Relationship |
| ISO 8196-2:2009 | Identical |
| ISO 8196-1:2009 | Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 1: Analytical attributes of alternative methods |
| ISO 8196-3:2009 | Milk Definition and evaluation of the overall accuracy of alternative methods of milk analysis Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis |
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