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NBN EN ISO 3596-1 : 2000

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF UNSAPONIFIABLE MATTER - PART 1: METHOD USING DIETHYL ETHER EXTRACTION (REFERENCE METHOD)

Superseded date

01-12-2001

Published date

12-01-2013

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National foreword
1 Scope
2 Normative references
3 Definition
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of the test sample
9 Procedure
10 Expression of results
11 Test report
Annex A (informative) Method using nine hexane extractions
Annex B (informative) Results of interlaboratory tests
Table B.2
Table B.3

Defines the reference method using diethyl ether extraction for the determination of the unsaponifiable matter content of animal and vegetable fats and oils. Not applicable to waxes and moreover gives approximate results with certain fats of high unsaponifable matter content, for example with fats derived from marine animals.

DocumentType
Standard
PublisherName
Belgian Standards
Status
Superseded

Standards Relationship
EN ISO 3596-1 : 2000 Identical
I.S. EN ISO 3596-1:2000 Identical
UNI EN ISO 3596-1 : 2000 Identical
BS EN ISO 3596-1:2000 Identical
UNE-EN ISO 3596-1:2001 Identical
DIN EN ISO 3596-1:2000-07 Identical

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