MIL-L-44333 Revision A:1990
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
LASAGNA, WITH MEAT SAUCE, THERMOSTABILIZED, TRAY PACK
14-04-2006
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1. SCOPE
2. APPLICABLE DOCUMENTS
3. REQUIREMENTS
4. QUALITY ASSURANCE PROVISIONS
5. PACKAGING
6. NOTES
Describes lasagna with meat sauce thermostabilized in tray pack cans for use by the Department of Defense as a component of operational rations.
| Committee |
FSC 8940
|
| DevelopmentNote |
A NOTICE 1 - Notice of Inactivation for new design. A NOTICE 2 - Notice of Cancellation/Superseded by PCR-L-002. (04/2006)
|
| DocumentType |
Standard
|
| Pages |
30
|
| PublisherName |
US Military Specs/Standards/Handbooks
|
| Status |
Superseded
|
| MIL-STD-129 Revision R:2014 | Military Marking for Shipment and Storage |
| PPP-B-636 Revision J:1981 | BOX, SHIPPING, FIBERBOARD |
| MIL-STD-900 Revision C:1985 | BACTERIAL STANDARDS FOR STARCHES, FLOURS, CEREALS, ALIMENTARY PASTES, DRY MILKS, AND SUGARS USED IN THE PREPARATION OF CANNED FOODS FOR THE ARMED FORCES |
| CFR 21(PTS170-199) : 0 | FOOD AND DRUGS - FOOD AND DRUG ADMINISTRATION, CHAPTER 1 DEPARTMENT OF HEALTH AND HUMAN SERVICES - PARTS 170-199 |
| MIL-C-44340 Revision A:1993 | CAN, TRAY PACK |
| CFR 21(PTS100-169) : 0 | FOOD AND DRUGS - FOOD AND DRUG ADMINISTRATION, CHAPTER 1 DEPARTMENT OF HEALTH AND HUMAN SERVICES - PARTS 100-169 |
| CFR 21(PTS1-99) : 0 | FOOD AND DRUGS - FOOD AND DRUG ADMINISTRATION, CHAPTER 1 DEPARTMENT OF HEALTH AND HUMAN SERVICES - PARTS 1-99 |
| MIL-L-1497 Revision F:1989 | LABELING OF METAL CANS FOR SUBSISTENCE ITEMS |
| MIL-L-35078 Revision M:1990 | LOAD UNIT PREPARATION OF SEMIPERISHABLE SUBSISTENCE ITEMS; CLOTHING, PERSONAL EQUIPMENT AND EQUIPAGE; GENERAL SPECIFICATION FOR |
| MIL-STD-105 Revision E:1989 | SAMPLING PROCEDURES AND TABLES FOR INSPECTION BY ATTRIBUTES |
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