ISO 592:1998
Current
The latest, up-to-date edition.
Essential oils Determination of optical rotation
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English, French
05-11-1998
This International Standard specifies a method for determining the optical rotation of essential oils. When dealing with solid oils, partially solid oils, oils that are highly viscous at room temperature, or highly coloured oils, this determination is carried out on a solution of the oil.
DocumentType |
Standard
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Pages |
4
|
PublisherName |
International Organization for Standardization
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Status |
Current
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Supersedes |
Standards | Relationship |
NF ISO 592 : 1999 | Identical |
BS ISO 592:1998 | Identical |
UNE 84159:2002 | Similar to |
NEN ISO 592 : 1987 | Identical |
03/308413 DC : DRAFT MAY 2003 | ISO 3140 - OIL OF SWEET ORANGE [CITRUS SINENSIS (L.) OBSBECK], OBTAINED BY MECHANICAL TREATMENT |
BS ISO 855:2003 | Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression |
12/30268534 DC : 0 | BS ISO 25157 - ESSENTIAL OIL OF ROSE, CHINESE KUSHUI TYPE (ROSA SERTATA X ROSA RUGOSA) |
ISO 3849:2003 | Oil of citronella, Sri Lankan type (Cymbopogon nardus (L.) W. Watson var. lenabatu Stapf.) |
UNE-ISO 855:2017 | Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression |
13/30278571 DC : 0 | BS ISO 16385 - ESSENTIAL OIL OF MOLLE (SCHINUS AREIRA L.), ARGENTINEAN TYPE |
BS ISO 4716:2013 | Essential oil of vetiver [Chrysopogon zizanioides (L.) Roberty, syn. Vet iveria zizanioides (L.) Nash] |
BS ISO 3517:2012 | Essential oil of neroli (Citrus aurantium L., syn. Citrus amara Link, syn. Citrus bigaradia Loisel, syn. Citrus vulgaris Risso) |
15/30302552 DC : 0 | BS ISO 13171 - ESSENTIAL OIL OF OREGANO [ORIGANUM VULGARE L. SSP. HIRTUM (LINK) IETSW] |
BS ISO 3761:2005 | Oil of rosewood, Brazilian type [Aniba rosaeodora Ducke var. amazonica Ducke or Aniba parviflora (Meissner) Mez] |
ISO 3143:1997 | Oil of clove stems [Syzygium aromaticum (L.) Merr. et Perry, syn. Eugenia caryophyllus (Sprengel) Bullock et S. Harrison] |
ISO 3526:2005 | Oil of sage, Spanish (Salvia lavandulifolia Vahl) |
BS ISO 3045:2004 | Oil of bay [Pimenta racemosa (Mill.) J.W. Moore] |
BS ISO 10869:2010 | Oil of fir needle, Siberian (<i>Abies sibirica Ledeb.</i> |
ISO 3809:2004 | Oil of lime (cold pressed), Mexican type (Citrus aurantifolia (Christm.) Swingle), obtained by mechanical means |
09/30180608 DC : 0 | BS ISO 10869 - OIL OF FIR NEEDLE, SIBERIAN (ABIES SIBIRICA LEDEB.) |
12/30244719 DC : 0 | BS ISO 10115 - OIL OF TARRAGON (ARTEMISIA DRACUNCULUS L.), FRENCH TYPE |
ISO 3063:2004 | Oil of ylang-ylang (Cananga odorata (Lam.) Hook. f. et Thomson forma genuina) |
ISO 17382:2007 | Oil of magnolia flower, China type (Michelia x alba DC) |
BS ISO 9841:2013 | Essential oil of hyssop (<i>Hyssopus officinalis L. ssp. Officinalis</i>) |
BS ISO 3525:2008 | Oil of amyris (Amyris balsamifera L.) |
13/30245697 DC : 0 | BS ISO 16928 - OIL OF GINGER [ZINGIBER OFFICINALE ROSC.] |
BS ISO 3848:2016 | Essential oil of citronella, Java type |
BS ISO 3033-3:2005 | Oil of spearmint Indian type (Mentha spicata L.), redistilled oil |
BS ISO 8899:2003 | Oil of lemon petitgrain [Citrus limon (L.) Burm.f.] |
BS ISO 3809:2004 | Oil of lime (cold pressed), Mexican type [Citrus aurantifolia (Christm.) Swingle], obtained by mechanical means |
15/30298313 DC : 0 | BS ISO 3848 - ESSENTIAL OIL OF CITRONELLA, JAVA TYPE |
03/310983 DC : DRAFT JULY 2003 | ISO 3519 - OIL OF LIME, MEXICAN TYPE [CITRUS AURANTIFOLIA (CHRISTM.) SWINGLE], OBTAINED BY DISTILLATION |
ISO 4731:2012 | Essential oil of geranium (Pelargonium x ssp.) |
ISO 4716:2013 | Essential oil of vetiver [Chrysopogon zizanioides (L.) Roberty, syn. Vetiveria zizanioides (L.) Nash] |
ISO 3761:2005 | Oil of rosewood, Brazilian type (Aniba rosaeodora Ducke or Aniba parviflora (Meisn.) Mez.) |
ISO 21093:2003 | Oil of dwarf pine (Pinus mugo Turra) |
ISO 8902:2009 | Oil of lavandin Grosso (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type |
ISO 3475:2002 | Oil of aniseed (Pimpinella anisum L.) |
ISO 3044:1997 | Oil of eucalyptus citriodora Hook. |
ISO 3054:2017 | Essential oil of lavandin Abrial (Lavandula angustifolia Mill. × Lavandula latifolia Medik.), French type |
NF ISO 3140 : 2011 | OIL OF SWEET ORANGE [CITRUS SINENSIS (L.) OSBECK], OBTAINED BY PHYSICAL EXTRACTION OF THE PEEL |
NF ISO 9776 : 2000 | OIL OF MENTHA ARVENSIS, PARTIALLY DEMENTHOLIZED (MENTHA ARVENSIS L. VAR. PIPERASCENS MALINV. AND VAR. GLABRATA HOLMES) |
ISO 21390:2005 | Oil of wintergreen, China (Gaultheria yunnanensis (Franch.) Rehd.), redistilled |
ISO 8897:2010 | Oil of juniper berry (Juniperus communis L.) |
ISO 4724:2004 | Oil of cedarwood, Virginian (Juniperus virginiana L.) |
BS ISO 8900:2005 | Oil of bergamot petitgrain [Citrus bergamia (Risso et Poit.)] |
ISO 20809:2017 | Essential oil of cypress (Cupressus sempervirens L.) |
BS ISO 3140:2011 | Oil of sweet orange [<i>Citrus sinensis</i> (L.) Osbeck], obtained by physical extraction of the peel |
ISO 9842:2003 | Oil of rose (Rosa x damascena Miller) |
BS ISO 3053:2004 | Oil of grapefruit (Citrus x paradisi Macfad.), obtained by expression |
BS ISO 3064:2015 | Essential oil of petitgrain, Paraguayan type (<i>Citrus</i> <i>aurantium</i> L. var. Paraguay (syn. <i>Citrus</i> <i>aurantium</i> var. bigaradia Hook f.)) |
ISO 3516:1997 | Oil of coriander fruits (Coriandrum sativum L.) |
ISO 13171:2016 | Essential oil of oregano [Origanum vulgare L. subsp. hirtum (Link) letsw] |
BS ISO 3528:2012 | Essential oil of mandarin, Italian type (Citrus reticulata Blanco) |
13/30241156 DC : 0 | BS ISO 3064 - ESSENTIAL OIL OF PETITGRAIN, PARAGUAYAN TYPE (CITRUS AURANTIUM L. SSP. A URANTIUM, SYN. CITRUS AURANTIUM L. SSP. AMARA VAR. PUMILIA) |
BS ISO 3527:2016 | Essential oil of parsley fruits (<i>Petroselinum</i> <i>sativum</i> Hoffm.) |
BS ISO 3033-2:2005 | Oil of spearmint Chinese types (80 % and 60 %) (Mentha viridis L. var. crispa Benth.), redistilled oil |
BS ISO 13171:2016 | Essential oil of oregano [<i>Origanum</i> <i>vulgare</i> L. subsp. <i>hirtum</i> (Link) letsw] |
ISO 4733:2004 | Oil of cardamom [Elettaria cardamomum (L.) Maton] |
03/312750 DC : DRAFT AUG 2003 | ISO 3033-4 - OIL OF SPEARMINT - PART 4: SCOTCH VARIETY (MENTHA X GRACILIS SOLE) |
NF ISO 23954 : 2010 | OIL OF LIME EXPRESSED, PERSIAN TYPE (CITRUS LATIFOLIA TANAKA) |
ISO 3517:2012 | Essential oil of neroli (Citrus aurantium L., syn. Citrus amara Link, syn. Citrus bigaradia Loisel, syn. Citrus vulgaris Risso) |
16/30331283 DC : 0 | BS ISO 20809 - ESSENTIAL OIL OF CYPRESS (CUPRESSUS SEMPERVIRENS L.) |
ISO 4728:2003 | Oil of Spanish wild marjoram (Thymus mastichina L.) |
15/30303627 DC : 0 | BS ISO 8896 - ESSENTIAL OIL OF CARAWAY (CARUM CARVI L.) |
ISO 9841:2013 | Essential oil of hyssop (Hyssopus officinalis L. ssp. officinalis) |
BS ISO 21389:2004 | Oil of gum turpentine, Chinese (mainly from Pinus massoniana Lamb.) |
NF ISO 10869 : 2011 | OIL OF FIR NEEDLE, SIBERIAN (ABIES SIBIRICA LEDEB.) |
BS ISO 3065:2011 | Oil of eucalyptus Australian type, containing a volume fraction of 80 % to 85 % of 1,8-cineole |
BS ISO 25157:2013 | Essential oil of rose, Chinese Kushui type (Rosa sertata × Rosa rugosa) |
BS ISO 4718:2004 | Oil of lemongrass [Cymbopogon flexuosus (Nees ex Steudel) J.F. Watson] |
06/30121986 DC : DRAFT JUN 2006 | ISO 17412 - OIL OF FENNEL (FOENICULUM VULGARE MILL. SSP. VULGARE VAR. VULGARE) |
ISO 3520:1998 | Oil of bergamot [Citrus aurantium L. subsp. bergamia (Wight et Arnott) Engler], Italian type |
ISO 8898:2003 | Oil of mandarin petitgrain (Citrus reticulata Blanco) |
ISO 3033-3:2005 | Oil of spearmint Part 3: Indian type (Mentha spicata L.), redistilled oil |
BS ISO 856:2006 | Oil of peppermint (Mentha x piperita L.) |
03/312748 DC : DRAFT AUG 2003 | ISO 3033-2 - OIL OF SPEARMINT - PART 2: CHINESE TYPES (MENTHA VIRIDIS L. VAR. CRISPA BENTH.), REDISTILLED OIL |
BS ISO 9843:2002 | Oil of cedarwood, Chinese type (Cupressus funebris, Endlicher) |
ISO 3525:2008 | Oil of amyris (Amyris balsamifera L.) |
ISO 3140:2011 | Oil of sweet orange [Citrus sinensis (L.) Osbeck], obtained by physical extraction of the peel |
ISO 3045:2004 | Oil of bay [Pimenta racemosa (Mill.) J.W. Moore] |
BS ISO 17382:2007 | Oil of magnolia flower, China type (Michelia x alba DC) |
NF ISO 3065 : 2012 | OIL OF EUCALYPTUS, AUSTRALIAN TYPE, CONTAINING A VOLUME FRACTION OF 80% TO 85% OF 1,8-CINEOLE |
ISO 3065:2011 | Oil of eucalyptus Australian type, containing a volume fraction of 80 % to 85 % of 1,8-cineole |
ISO 11016:1999 | Oil of star anise, Chinese type (Illicium verum Hook. f.) |
ISO 3064:2015 | Essential oil of petitgrain, Paraguayan type (Citrus aurantium L. var. Paraguay (syn. Citrus aurantium var. bigaradia Hook f.)) |
ISO 3515:2002 | Oil of lavender (Lavandula angustifolia Mill.) |
ISO 855:2003 | Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression |
ISO 9844:2006 | Oil of bitter orange (Citrus aurantium L.) |
ISO 3142:1997 | Oil of clove buds [Syzygium aromaticum (L.) Merr. et Perry, syn. Eugenia caryophyllus (Sprengel) Bullock et S. Harrison] |
NF ISO 11020 : 1998 | OIL OF TURPENTINE, IBERIAN TYPE (PINUS PINASTER SOL.) |
ISO 14715:2010 | Oil of thyme containing thymol, Spanish type [Thymus zygis (Loefl.) L.] |
ISO 8899:2003 | Oil of lemon petitgrain [Citrus limon (L.) Burm. f.] |
ISO 3757:2002 | Oil of patchouli (Pogostemon cablin (Blanco) Benth.) |
BS ISO 21390:2005 | Oil of wintergreen, China [Gaultheria yunnanensis (Franch.) Rehd.], redistilled |
ISO 3518:2002 | Oil of sandalwood (Santalum album L.) |
BS ISO 22769:2009 | Oil of Australian sandalwood (Santalum spicatum (R.Br.) A.DC.) |
10/30239794 DC : DRAFT DEC 2010 | BS ISO 9841 - OIL OF HYSSOP (HYSSOPUS OFFICINALIS L. SSP. OFFICINALIS) |
10/30196120 DC : 0 | BS ISO 3140 - OIL OF SWEET ORANGE [CITRUS SINENSIS (L.) OSBECK], OBTAINED BY PHYSICAL EXTRACTION OF THE PEEL |
BS ISO 20809:2017 | Essential oil of cypress (Cupressus sempervirens L.) |
BS ISO 3849:2003 | Oil of citronella, Sri Lanka type [Cymbopogon nardus (L.) W. Watson var. lenabatu Stapf.] |
NF ISO 8897 : 2010 | OIL OF JUNIPER BERRY (JUNIPERUS COMMUNIS L.) |
BS ISO 4733:2004 | Oil of cardamom [Elettaria cardamomum (L.) Maton] |
06/30139128 DC : DRAFT JUN 2006 | |
BS ISO 4724:2004 | Oil of cedarwood, Virginian type (Juniperus virginiana L.) |
04/30109871 DC : DRAFT FEB 2004 | ISO 4731 - OIL OF GERANIUM (PELARGONIUM ASPERUM EHRH. EX WILLD.) |
BS ISO 8902:2009 | Oil of lavandin Grosso (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type |
BS ISO 3519:2005 | Oil of lime distilled, Mexican type [Citrus aurantifolia (Christm.) Swingle] |
BS ISO 14715:2010 | Oil of thyme containing thymol, Spanish type [Thymus zygis (Loefl.) L.] |
03/312749 DC : DRAFT AUG 2003 | ISO 3033-3 - OIL OF SPEARMINT - PART 3: INDIAN TYPE (MENTHA SPICATA L.), REDISTILLED OIL |
03/312747 DC : DRAFT AUG 2003 | ISO 3033-1 - OIL OF SPEARMINT - PART 1: NATIVE TYPE (MENTHA SPICATA L. VAR. CRISPA BENTH.) |
03/307062 DC : DRAFT APR 2003 | ISO 21390 - OIL OF WINTERGREEN, CHINA [GAULTHERIA YUNNANENSIS (FRANCH.) REHD.] |
02/702725 DC : DRAFT MAR 2002 | ISO/CD 4730 - OIL OF MELALEUCA, TERPINEN-4-OL TYPE (TEA TREE OIL) |
BS ISO 8896:2016 | Essential oil of caraway (<i>Carum</i> <i>carvi</i> L.) |
03/303815 DC : DRAFT APR 2003 | ISO 4733 - OIL OF CARDAMOM [ELETTARIA CARDAMOMUM (L.) MATON] |
02/712203 DC : DRAFT DEC 2002 | BS ISO 3053 - OIL OF GRAPEFRUIT (CITRUS X PARADISI MACFAD.), OBTAINED BY EXPRESSION |
BS ISO 14717:2008 | Oil of origanum, Spanish type [Coridothymus capitatus (L.) Rchb.f.] |
02/710060 DC : DRAFT OCT 2002 | ISO/DIS 3809 - OIL OF LIME (COLD PRESSED), MEXICAN TYPE [CITRUS AURANTIFOLIA (CHRISTM.) SWINGLE], OBTAINED BY MECHANICAL MEANS |
BS ISO 4728:2003 | Oil of Spanish wild marjoram (Thymus mastichina L.) |
ISO 3848:2016 | Essential oil of citronella, Java type |
ISO 3524:2003 | Oil of cinnamon leaf, Sri Lanka type (Cinnamomum zeylanicum Blume) |
ISO 16385:2014 | Essential oil of molle (Schinus areira L.), Argentinean type |
NF ISO 11043 : 1998 | OIL OF BASIL, METHYLCHAVICOL TYPE (OCIMUM BASILICUM L.) |
ISO 856:2006 | Oil of peppermint (Mentha x piperita L.) |
ISO 21389:2004 | Oil of gum turpentine, Chinese (mainly from Pinus massoniana Lamb.) |
NF ISO 14715 : 2010 | OIL OF THYME CONTAINING THYMOL, SPANISH TYPE (THYMUS ZYGIS (LOEFL.) L.) |
ISO 25157:2013 | Essential oil of rose, Chinese Kushui type (Rosa sertata x Rosa rugosa) |
ISO 23954:2009 | Oil of lime expressed, Persian type (Citrus latifolia Tanaka) |
ISO 11020:1998 | Oil of turpentine, Iberian type (Pinus pinaster Sol.) |
ISO 22769:2009 | Oil of Australian sandalwood [Santalum spicatum (R.Br.) A.DC.] |
ISO 9909:1997 | Oil of Dalmatian sage (Salvia officinalis L.) |
ISO 10115:2013 | Essential oil of tarragon (Artemisia dracunculus L.) |
ISO 8901:2003 | Oil of bitter orange petitgrain, cultivated (Citrus aurantium L.) |
ISO 3033-1:2005 | Oil of spearmint Part 1: Native type (Mentha spicata L.) |
09/30180605 DC : 0 | BS ISO 8897 - OIL OF JUNIPER BERRY (JUNIPERUS COMMUNIS L.) |
ISO 3214:2000 | Oil of Litsea cubeba (Litsea cubeba Pers.) |
10/30206180 DC : 0 | BS ISO 3065 - OIL OF EUCALYPTUS, AUSTRALIAN TYPE, 80% TO 85% 1,8-CINEOLE CONTENT |
DD ENV 61112:2002 | Blankets of insulating material for electrical purposes |
BS ISO 9844:2006 | Oil of bitter orange (Citrus aurantium L.) |
NF ISO 3053 : 2005 | OIL OF GRAPEFRUIT (CITRUS X PARADISI MACFAD.), OBTAINED BY EXPRESSION |
BS ISO 21093:2003 | Oil of dwarf pine (Pinus mugo Turra) |
BS ISO 16928:2014 | Essential oil of ginger [Zingiber officinale Roscoe] |
ISO 8900:2005 | Oil of bergamot petitgrain [Citrus bergamia (Risso et Poit.)] |
10/30238167 DC : 0 | BS ISO 4731 - OIL OF GERANIUM (PELARGONIUM X SSP.) |
11/30204601 DC : 0 | BS ISO 3528 - OIL OF MANDARIN, ITALIAN TYPE (CITRUS RETICULATA BLANCO) |
ISO 9843:2002 | Oil of cedarwood, Chinese type (Cupressus funebris Endlicher) |
UNE-ISO 17412:2017 | Essential oil of bitter fennel (Foeniculum vulgare Mill. ssp. vulgare var. vulgare) |
08/30168208 DC : DRAFT MAR 2008 | BS ISO 8902 - OIL OF LAVANDIN GROSSO (LAVANDULA ANGUSTIFOLIA MILL.X LAVANDULA LATIFOLIA MEDIK.), FRENCH TYPE |
BS ISO 4719:2012 | Essential oil of spike lavender (Lavandula latifolia Medikus), Spanish type |
03/317533 DC : DRAFT NOV 2003 | ISO 8900 - OIL OF BERGAMOT PETITGRAIN [CITRUS AURANTIUM SSP. BERGAMIA (RISSO ET POIT.) WIGHT ET AM. EX ENGL.] |
ISO 3528:2012 | Essential oil of mandarin, Italian type (Citrus reticulata Blanco) |
BS ISO 4725:2004 | Oil of cedarwood, Texas (Juniperus mexicana Schiede) |
BS ISO 4731:2012 | Essential oil of geranium (Pelargonium × ssp.) |
12/30237829 DC : 0 | BS ISO 4719 - OIL OF SPIKE LAVENDER (LAVANDULA LATIFOLIA (L.F.) MEDIKUS), SPANISH TYPE |
02/702700 DC : DRAFT FEB 2002 | ISO 3063 - OIL OF YLANG-YLANG (CANANGA ODORATO (LAM) HOOK.F.ET.THOMSON FORMA GENUINA) |
02/706115 DC : DRAFT JUN 2002 | ISO/DIS 8899 - OIL OF LEMON PETITGRAIN [CITRUS LIMON (L.) BURM. F.] |
BS ISO 3033-1:2005 | Oil of spearmint Native type (Mentha spicata L.) |
BIS IS 3584 : 2007 | CAMPHOR - SPECIFICATION |
02/712185 DC : DRAFT NOV 2002 | BS ISO 4724 - OIL OF CEDARWOOD, VIRGINIA (JUNIPERUS VIRGINIANA L.) |
07/30151195 DC : 0 | BS ISO 22769 - OIL OF AUSTRALIAN SANDALWOOD (SANTALUM SPICATUM (R.BR.) A.DC.) |
03/303814 DC : DRAFT APR 2003 | ISO 21389 - OIL OF GUM TURPENTINE, CHINESE TYPE (MAINLY FROM PINUS MASSONIANA LAMB.) |
06/30136257 DC : DRAFT APR 2006 | BS ISO 17382 - OIL OF MAGNOLIA FLOWER, CHINA TYPE (MICHELIA ALBA DC) |
01/709421 DC : DRAFT JUL 2001 | BS ISO 3475 - OIL OF ANISEED (PIMPINELLA ANISUM) |
BS ISO 17412:2007 | Oil of bitter fennel (Foeniculum vulgare Mill. ssp. vulgare var. vulgare) |
ISO 4718:2004 | Oil of lemongrass [Cymbopogon flexuosus (Nees ex Steudel) J.F. Watson] |
ISO 19817:2017 | Essential oil of thyme [Thymus vulgaris L. and Thymus zygis L.], thymol type |
ISO 17412:2007 | Oil of bitter fennel (Foeniculum vulgare Mill. ssp. vulgare var. vulgare) |
ISO 4730:2017 | Essential oil of Melaleuca, terpinen-4-ol type (Tea Tree oil) |
ISO 11019:1998 | Oil of roots of lovage (Levisticum officinale Koch) |
ISO 10869:2010 | Oil of fir needle, Siberian (Abies sibirica Ledeb.) |
ISO 3033-2:2005 | Oil of spearmint Part 2: Chinese type (80 % and 60 %) (Mentha viridis L. var. crispa Benth.), redistilled oil |
ISO 1342:2012 | Essential oil of rosemary (Rosmarinus officinalis L.) |
11/30196117 DC : 0 | BS ISO 3517 - OIL OF NEROLI (CITRUS AURANTIUM L., SYN. CITRUS AMARA LINK, SYN. CITRUS BIGARDIA LOISEL, SYN. CITRUS VULGARIS RISSO) |
ISO 3053:2004 | Oil of grapefruit (Citrus x paradisi Macfad.), obtained by expression |
BS ISO 16385:2014 | Essential oil of molle (<i>Schinus</i> <i>areira</i> L.), Argentinean type |
ISO 3523:2002 | Oil of cananga (Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla) |
16/30319132 DC : 0 | BS ISO 3054 - ESSENTIAL OIL OF LAVANDIN ABRIAL (LAVANDULA ANGUSTIFOLIA MILLER X LAVANDULA LATIFOLIA MEDIKUS), FRENCH TYPE |
BS ISO 23954:2009 | Oil of lime expressed, Persian type (Citrus latifolia Tanaka) |
07/30160574 DC : 0 | BS ISO 14717 - OIL OF ORIGANUM, SPANISH TYPE (THYMBRA CAPITATA (L.) CAV.) |
08/30159214 DC : DRAFT MAR 2008 | BS ISO 14715 - OIL OF THYME CONTAINING THYMOL, SPANISH TYPE [THYMUS ZYGIS (LOEFL.) L.] |
BS ISO 10115:2013 | Essential oil of tarragon (Artemisia dracunculus L.) |
ISO 3033-4:2005 | Oil of spearmint Part 4: Scotch variety (Mentha x gracilis Sole) |
11/30237847 DC : 0 | BS ISO 1342 - OIL OF ROSEMARY (ROSMARINUS OFFICINALIS L.) |
ISO 3760:2002 | Oil of celery seed (Apium graveolens L.) |
NF ISO 22769 : 2009 | OIL OF AUSTRALIAN SANDALWOOD (SANTALUM SPICATUM (R.BR.) A.DC.) |
07/30150918 DC : 0 | BS ISO 3525 - OIL OF AMYRIS (AMYRIS BALSAMIFERA L.) |
12/30237832 DC : 0 | BS ISO 4716 - OIL OF VETIVER (VETIVERIA ZIZANIOIDES (L.) NASH) |
ISO 8896:2016 | Essential oil of caraway (Carum carvi L.) |
06/30139125 DC : DRAFT MAY 2006 | ISO 9841 - OIL OF HYSSOP (HYSSOPUS OFFICINALIS L. SSP. OFFICINALIS) |
17/30367069 DC : 0 | BS ISO 3140 - ESSENTIAL OIL OF SWEET ORANGE [CITRUS SINENSIS (L.) OSBECK], OBTAINED BY PHYSICAL EXTRACTION OF THE PEEL |
ISO 11043:1998 | Oil of basil, methyl chavicol type (Ocimum basilicum L.) |
BS ISO 3054:2017 | Essential oil of lavandin Abrial (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type |
BS ISO 19817:2017 | Essential oil of thyme [Thymus vulgaris L. and Thymus zygis L.], thymol type |
BS ISO 3061:2008 | Oil of black pepper (Piper nigrum L.) |
BS ISO 8897:2010 | Oil of juniper berry (Juniperus communis L.) |
16/30331880 DC : DRAFT APR 2016 | BS ISO 4730 - ESSENTIAL OIL OF MELALEUCA, TERPINEN-4-OL TYPE (TEA TREE OIL) |
ISO 3519:2005 | Oil of lime distilled, Mexican type (Citrus aurantifolia (Christm.) Swingle) |
BS ISO 3526:2005 | Oil of sage, Spanish (Salvia lavandulifolia Vahl) |
03/312751 DC : DRAFT AUG 2003 | ISO 3526 - OIL OF SAGE, SPANISH TYPE (SALVIA LAVANDULIFOLIA VAHL) |
BS ISO 3063:2004 | Oil of ylang-ylang (Cananga odorato (Lam) Hook.f.et.Thomson forma genuina |
BS ISO 3033-4:2005 | Oil of spearmint Scotch variety (Mentha X gracilis Sole) |
NF ISO 8900 : 2006 | OIL OF BERGAMOT PETITGRAIN [CITRUS BERGAMIA (RISSO ET POIT.)] |
BS ISO 4730 : 2017 | ESSENTIAL OIL OF MELALEUCA, TERPINEN-4-OL TYPE (TEA TREE OIL) |
ISO 3527:2016 | Essential oil of parsley fruits (Petroselinum sativum Hoffm.) |
ISO 9301:2003 | Oil of cumin seed (Cuminum cyminum L.) |
ISO 4719:2012 | Essential oil of spike lavender (Lavandula latifolia Medikus), Spanish type |
ISO 3061:2008 | Oil of black pepper (Piper nigrum L.) |
ISO 770:2002 | Crude or rectified oils of Eucalyptus globulus (Eucalyptus globulus Labill.) |
ISO 4725:2004 | Oil of cedarwood, Texas (Juniperus mexicana Schiede) |
NF ISO 8901 : 2004 | OIL OF BITTER ORANGE PETIT GRAIN, CULTIVATED (CITRUS AURANTIUM L.) |
ISO 14717:2008 | Oil of origanum, Spanish type [Coridothymus capitatus (L.) Rchb.f.] |
ISO 10624:1998 | Oil of elemi (Canarium luzonicum Miq.) |
ISO 16928:2014 | Essential oil of ginger [Zingiber officinale Roscoe] |
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