BS EN ISO 14159:2008
Current
The latest, up-to-date edition.
Safety of machinery. Hygiene requirements for the design of machinery
Hardcopy , PDF
English
30-06-2009
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Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Hazards
5 Hygiene requirements and/or measures
5.1 Strategy for selecting hygiene measures
5.2 Hygienic design
6 Verification of hygiene measures and test methods
7 Instruction handbook, maintenance and cleaning
7.1 Instruction handbook
7.2 Maintenance and cleaning
8 Additional information (limitations of use)
Annex A (informative) - Categorization of machinery
and associated equipment for intended use
Annex B (informative) - Examples of good and bad
hygienic design features
Annex C (informative) - Relationship between International
Standards referenced in clause 2 and corresponding
European Standards
Bibliography
Annex ZA (informative) - Relationship between this European
Standard and the Essential Requirements of EU
Directive 98/37/EC
Annex ZB (informative) - Relationship between this European
Standard and the Essential Requirements of EU
Directive 2006/42/EC
Describes hygiene requirements of machines and provides information for the intended use to be provided by the manufacturer.
| Committee |
MCE/3
|
| DevelopmentNote |
Supersedes 96/712052 DC (03/2004)
|
| DocumentType |
Standard
|
| Pages |
42
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This International Standard specifies hygiene requirements of machines and provides information for the intended use to be provided by the manufacturer. It applies to all types of machines and associated equipment used in applications where hygiene risks to the consumer of the product can occur.
This International Standard does not cover requirements relative to the uncontrolled egress of microbiological agents from the machine.
| Standards | Relationship |
| UNI EN ISO 14159 : 2008 | Identical |
| NBN EN ISO 14159 : 2008 | Identical |
| EN ISO 14159:2008 | Identical |
| I.S. EN ISO 14159:2008 | Identical |
| NS EN ISO 14159 : 2ED 2008 | Identical |
| ISO 14159:2002 | Identical |
| NEN EN ISO 14159 : 2008 | Identical |
| DIN EN ISO 14159:2008-07 | Identical |
| NF EN ISO 14159 : 2008 | Identical |
| UNE-EN ISO 14159:2008 | Identical |
| SN EN ISO 14159 : 2008 | Identical |
| PD 5304:2014 | Guidance on safe use of machinery |
| ISO 4287:1997 | Geometrical Product Specifications (GPS) — Surface texture: Profile method — Terms, definitions and surface texture parameters |
| EN 1672-2:2005+A1:2009 | Food processing machinery - Basic concepts - Part 2: Hygiene requirements |
| ISO 12100-2:2003 | Safety of machinery Basic concepts, general principles for design Part 2: Technical principles |
| ISO 12100-1:2003 | Safety of machinery Basic concepts, general principles for design Part 1: Basic terminology, methodology |
| 1998/37/EC : 1998 | DIRECTIVE 98/37/EC OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL OF 22 JUNE 1998 ON THE APPROXIMATION OF THE LAWS OF THE MEMBER STATES RELATING TO MACHINERY |
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