UNI EN ISO 21148 : 2009
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
COSMETICS - MICROBIOLOGY - GENERAL INSTRUCTIONS FOR MICROBIOLOGICAL EXAMINATION
11-30-2017
01-01-2009
PREMESSA
INTRODUZIONE
1 SCOPO E CAMPO DI APPLICAZIONE
2 TERMINI E DEFINIZIONI
3 LOCALI
4 APPARECCHIATURA
5 CEPPI DEI MICRORGANISMI
6 PERSONALE
7 PREPARAZIONE DELL'APPARECCHIATURA E DELLA VETRERIA
8 PREPARAZIONE E STERILIZZAZIONE DEI TERRENI COLTURALI
E DEI REAGENTI
9 CAMPIONI DI LABORATORIO
10 PRATICHE OPERATIVE
11 ESPRESSIONE DEI RISULTATI
12 NEUTRALIZZAZIONE DELLE PROPRIETA ANTIMICROBICHE DEL
PRODOTTO
APPENDICE A (informativa) - TECNICHE DI IDENTIFICAZIONE DI
BASE
APPENDICE B (informativa) - TECNICHE BASE DI CONTA E
PIASTRATURA
APPENDICE C (informativa) - PREPARAZIONE E TARATURA DEGLI
INOCULI
BIBLIOGRAFIA
Provides general instructions for carrying out microbiological examinations of cosmetic products, in order to ensure their quality and safety, in accordance with an appropriate risk analysis (e.g. low water activity, hydro-alcoholic, extreme pH values).
DevelopmentNote |
Supersedes UNI ISO 21148. (10/2009)
|
DocumentType |
Standard
|
PublisherName |
Ente Nazionale Italiano di Unificazione (UNI)
|
Status |
Superseded
|
SupersededBy | |
Supersedes |
Standards | Relationship |
ISO 21148:2017 | Identical |
EN ISO 21148:2017 | Identical |
ISO/IEC 17025:2005 | General requirements for the competence of testing and calibration laboratories |
ISO 6887-1:2017 | Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutions |
ISO 7218:2007 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations |
ISO/TS 11133-2:2003 | Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 2: Practical guidelines on performance testing of culture media |
EN 12353:2013 | Chemical disinfectants and antiseptics - Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity |
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