Customer Support: 131 242

  • Shopping Cart
    There are no items in your cart
We noticed you’re not on the correct regional site. Switch to our AMERICAS site for the best experience.
Dismiss alert

BS 5314-9:1979

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

Specification for gas heated catering equipment Boiling pans

Available format(s)

Hardcopy , PDF

Superseded date

15-02-1993

Language(s)

English

Published date

31-07-1987

$319.77
Including GST where applicable

Requirements and tests for 1st, 2nd or 3rd family gas heated boiling pans normally used for cooking food in bulk. Covers single purpose, dual purposes and jacketed pans.

Committee
GSE/19
DevelopmentNote
REPLACES BS 2512:1963 AND BS 4104:1967
DocumentType
Standard
Pages
22
PublisherName
British Standards Institution
Status
Superseded
SupersededBy
Supersedes

BS 4167-9:1969 Specification for electrically-heated catering equipment Boiling pans
BS 1344-4:1968 Methods of testing vitreous enamel finishes Resistance to abrasion
BS 1344-7:1984 Methods of testing vitreous enamel finishes Determination of resistance to heat
BS 1344-6:1971 Methods of testing vitreous enamel finishes Resistance to alkali
BS 1344-1:1987 Methods of testing vitreous enamel finishes Determination of resistance to thermal shock of coatings on articles other than cooking utensils

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.